Served 11:00-4:00
Parmesan Reggiano, Warm Maytag Bleu Cheese Fondue
Celery, Carrot, Ranch or Bleu Cheese Dressing
Confit Potatoes, Truffle aioli, Aged Balsamic
Bacon, Carrots, Clams, Cream
Tomato, Cilantro, Tortilla Crisp, Jack, Kaffir Lime Broth
Shredded Carrots, Candied Pecans, Watermelon Radish, Bleu Cheese, Roasted Grape Vinaigrette
Vanilla Vinaigrette, Haystack Goat Cheese, D'Anjou Pears, Walnuts
Radish, Pistachios, Avocado, Green Goddess Dressing
Mixed Grens, Tomato, Egg, Red Onion, Cheddar, Bacon, Cucumber, Avocado
ADD Grilled Chicken 7, Trout 10, Burger Patty 10
Grilled 8oz Fresh CO Ground Beef, Lettuce, Tomato, Onion
Lettuce, Tomato, Onion
Jalapenos, Bacon, Caramelized Onions, Cheddar, Swiss, Pepper Jack, American
Orange Cranberry Relish, Asian Pears, Sourdough
Buffalo Pastrami, Swiss, Traditional Sauerkraut, Russian Dressing, Marble Rye
Bacon-Smoked Gouda Mac and Cheese, Aparagus, Cabernet Veal Reduction
Blue Crab and Potato Hash, Spinach, Stone Ground Mustard Vinaigrette
Chicken, Shredded Beef, or Spinach and Mushroom with Pasilla Sauce, Cheddar Cheese, Sour Cream
Mango Salsa, Tequila Lime Aioli, Lettuce, Tomato, Pepper Jack