Specials Lunch Dinner Kids Dessert New Years

Dinner

Maytag Bleu Cheese Fondue, Shaved Parmesan Reggiano

Asparagus, Roasted fennel, Chorizo, Basil, Tomato Sofrito

Brussels Sprout Slaw, Blackberry-Serrano Coulis

Confit Potatoes, Truffle aioli, Aged Balsamic

Shaved Radish, Pistachios, Avocado, Green Goddess Dressing

Green Apple, Candied Pecan, Dried Cranberry, Red Onion, Goat Feta, Pumpkin Goddess Dressing

D'Anjou Pears, Toasted Walnuts, Haystack Goat Cheese, Vanilla Vinaigrette

Kale, Fennel, Red Onion, Apple, Broken Shovel Goat Cheese, Hazelnuts, Lemon Dill Vinaigrette

Kaffir Lime Broth, Roasted Chicken, Tomatoes, Red Peppers, Cilantro, Tortilla Strips

Pearl Couscous, Quinoa, Kale, Sauteed Vegetables, Lemon Vinaigrette

Blue Crab, Spinach, Potatoes, Stone Ground Mustard - Bacon Vinaigrette

Potato and Brussel Sprout Cake, Tri-Color Carrots, Beurre Blanc and Citrus Honey Marmalade

Yellow Squash, Zucchini, Eggplant and Piperade, Balsamic Marinated Portobello, Shredded Kale, Tomatoes, Pesto and Parmesan

Bacon-Smoked Gouda Mac and Cheese, Asparagus, Cabernet Veal Reduction

Organic Colorado Beef, Roasted Truffle Fingerling Potatoes, Green Beans, Cipollinis, Porcini Puree, Chef's Steak Sauce

Coffee Rub, Farro Risotto, Brussel Sprouts, Wild Mushrooms, Huckleberry Demi Glace

Sauteed Kale Tabbouleh, Couscous, Quinoa, Fresh Mint Tzatziki

Sweet Potato Puree, Broccolini, Shiitake Mushrooms, Sauteed Onion, Pork Jus